From a family start-up to being part of a leading confectionery multinational, here at The Jellybean Factory® we’ve been championing gourmet jellybeans for over 20 years. Founders Peter and Richard Cullen were first movers to produce natural sweets. 

The Jellybean Factory® is different from most confectionery brands. Like other confectionery brands, we are fun and enjoyable, but our positioning is more premium when it comes to flavour. 

From the moment the first bean touches your tongue, it is a journey into the heart of gourmet perfection. From the cracking outer shell to the chewy jelly cores each bean provides a full and new flavour experience, unrivalled by any other confectionery. 

What’s more every one of our cherished beans is meticulously crafted - taking 2 weeks to make - using only natural flavours and plant-based colours. This commitment ensures that its beans are, gluten-free, gelatine-free, and free from palm oil. 

From a family start-up to being part of a leading confectionery multinational, here at The Jellybean Factory® we’ve been championing gourmet jellybeans for over 20 years. Founders Peter and Richard Cullen were first movers to produce natural sweets. 

The Jellybean Factory® is different from most confectionery brands. Like other confectionery brands, we are fun and enjoyable, but our positioning is more premium when it comes to flavour. 

From the moment the first bean touches your tongue, it is a journey into the heart of gourmet perfection. From the cracking outer shell to the chewy jelly cores each bean provides a full and new flavour experience, unrivalled by any other confectionery. 

What’s more every one of our cherished beans is meticulously crafted - taking 2 weeks to make - using only natural flavours and plant-based colours. This commitment ensures that its beans are, gluten-free, gelatine-free, and free from palm oil.